Tom Kitchin's Meat & Game

Renowned chef Tom Kitchin has a passion for meat and game, and here shares that passion and his ability to create irresistable dishes to enjoy at home. Here all things wild, from venison to rabbit and partridge to grouse are incorporated into delightful roasts, pastas, soups, pies and puddings. He also includes recipes for more conventional meats, from roasted crisp pork belly to chicken tacos.